Banana Pudding
Ingredients:
- 1 box of instant vanilla pudding
- 1 can of sweetened condensed milk
- 2 cups of cold milk
- 1 tablespoon of vanilla
- 4 bananas sliced
- 1 large container of frozen whipped topping, thawed
- 1 box of vanilla wafers
How to make:
In a large mixing bowl, combine and beat together pudding and milk. Once smooth add in the sweetened condensed milk, vanilla, and half of whipped topping.
In a glass bowl or 9×13 dish layer wafers and bananas, then pour pudding mixture on top. Let dessert sit for five minutes, then spread on the remaining whipped topping.
Chill until serving.